Tea DataDashboard

🍵✨ Discovering the unique taste of Hongcha Matcha from @dadotea.co , crafted fro…

Instagramreelclip2024-07-20Open on Instagram

🍵✨ Discovering the unique taste of Hongcha Matcha from @dadotea.co , crafted from single-origin red tea in Boseong, Korea! 🌟 This special matcha is made by finely grinding red tea leaves into a delicate powder, offering rich notes of orange, plum, vanilla, and milk chocolate. Unlike traditional green matcha, this vibrant red tea matcha brings a unique twist to your cup. I’m not usually a matcha girl, but this red tea version is so delicious that I could drink it every day! Have you ever tried this red tea variation? Let’s talk about how you enjoy your matcha! 🍂💬 #HongchaMatcha #RedTeaMatcha #MatchaLovers #TeaTime #TraditionalMatcha #MatchaMagic #WellnessJourney #TeaCommunity #HealthyLiving #TeaCulture #UniqueFlavors #Dadotea #SingleOriginTea #BoseongTea

Transcript not yet retrieved from Supadata.

Platform
instagram
Post type
reel
Post subtype
clip
Posted at
2024-07-20T13:00:00.000Z
Duration
31.3s
Discovery source
tampermonkey
Visible on profile
earljtea
Discovered at
2026-04-15

A close-up tutorial showing the preparation of 'Hongcha Matcha', where the dark tea powder is weighed, sifted, and whisked into a frothy drink.

Format
brewing tutorial
Setting
indoor tea-brewing setup
Mood
calm
Language
english · no audio + on-screen text
Tea categories
matcha
Visible tea items
matcha bowltea scaletea powderbamboo whisksievetea spoon
Mentioned teas
Hongcha Matcha
Mentioned places
Boseong-Gun
Named people / brands
DADO@earljtea
Notable details
  • The tea powder appears brownish rather than the standard green of traditional matcha.
  • The video uses a bamboo whisk (chasen) technique typically reserved for Japanese tea.
  • The packaging notes flavor profiles of plum, vanilla, and milk chocolate.
Analysed by supadata · prompt supadata-recon-v1 · 2026-04-15
supadata-recon-v1·supadata-recon-v1·supadata-extract·completed·4/15/2026, 11:46:25 PM

A close-up tutorial showing the preparation of 'Hongcha Matcha', where the dark tea powder is weighed, sifted, and whisked into a frothy drink.

Structured output
{
  "data": {
    "mood": "calm",
    "setting": "indoor tea-brewing setup",
    "summary": "A close-up tutorial showing the preparation of 'Hongcha Matcha', where the dark tea powder is weighed, sifted, and whisked into a frothy drink.",
    "content_format": "brewing tutorial",
    "mentioned_teas": [
      "Hongcha Matcha"
    ],
    "notable_details": [
      "The tea powder appears brownish rather than the standard green of traditional matcha.",
      "The video uses a bamboo whisk (chasen) technique typically reserved for Japanese tea.",
      "The packaging notes flavor profiles of plum, vanilla, and milk chocolate."
    ],
    "has_spoken_audio": false,
    "mentioned_places": [
      "Boseong-Gun"
    ],
    "primary_language": "english",
    "has_onscreen_text": true,
    "visible_tea_items": [
      "matcha bowl",
      "tea scale",
      "tea powder",
      "bamboo whisk",
      "sieve",
      "tea spoon"
    ],
    "mentioned_people_or_brands": [
      "DADO",
      "@earljtea"
    ]
  },
  "job_id": "77caf4b5-46a6-4165-9c71-62167ed248fb",
  "schema_returned": null
}